Looking for an
original and
unusual getaway in Northern France ...
Off season, of course, because you want it to be nice and quiet ... Try the
Mont Saint Michel !
Like stones, hiking and
local specialities ... Go to the Mont Saint Michel
You are a follower of
marathons and want to do one in France... the Mont Saint Michel !
Or looking to
retire in an outstanding place... The Mont Saint Michel!
That place is located between Brittany and Normandy ... Easy to reach from the UK... Take a
Ryanair flight to Dinard and then rent a car or take the
ferry to Saint Malo and drive…
Do you want to begin with the
gourmet side of the place ? Or the
walks in the bay or want to know everything about that
marathon…
I’ll deal first with the
French gastronomy… and the culinary specialties… Just to make you drool ... We can say that there are four good reasons to stop and eat in the corner.
The bay is famous for its
mussel farm… and its seafood dishes…
If you scan the bay, you'll see lots of
oak piles driven into the sand, covered with ropes where mussels cling. The posts are covered by the tides. Wild mussels also grow naturally on rocks. The bay provides nearly one quarter of the
French production.
To stay in the molluscs'field, you can also make a stop in Cancale for its
fresh oysters.
This aquaculture practice is an old tradition as the oysters from
Cancale were already known in Versailles, the Royal Palace during the 18th C.
You can taste and enjoy the shellfish at the port of Cancale (
stands outdoor offer to try different types of oysters). You eat, seated on the front, facing the sea and smelling the spray… It’s really nice.
The
lamb (
agneau de pré-salé literally a lamb raised in a salted meadow) is a specialty of the bay.
The young lamb
tastes very special: it grazes in the field that are covered by the tides and where the vegetation is, therefore, salty... The meat has a very special flavor and is very sought because they are just to be found here in the bay ...
I can finish this gastronomical journey by a legend, that of
Madame Poulard and her famous
omelet ... A taste of the Mont ...
This lady was famous for her restaurant during the 19th C, with an original omelet cooked over a wood fire.
Even then, the pilgrims liked to stop there and now the famous preparation is always a specialty of the rock Mont Saint Michel. Quite expensive too !
And walks
There are great walks to do in Mont Saint Michel... or rather in the
bay of Mont Saint Michel ...
A nice way to discover both Normandy and Brittany as the bay homes the two regions... But be
very careful and never, ever do it alone and by yourself…...
The bay of Mont Saint Michel is really
dangerous and that for various reasons:
The
tides have a very large amplitude. The bay is extremely
flat, the sea comes in quickly on the sand and surprises the visitor.
Especially since the sand is treacherous: it consists on a sediment of limestone, silt and clay (that was used as fertilizer before) ... that is solidified at low tide and which "becomes quicksand" when it is again waterlogged (my explanation is not very scientific but the danger is real). You can cross the bay at low tide but always well
guided. It's really worth it. The experience is unforgettable.
Nearby, the
grass meadows are also a wintering site for
waders and are a classified site of national interest since 1982.
The
legend says that the bay was long ago (2000 years), covered with a wood forest called Scissy ... I stopped there because it is a myth ... But I can add a bit of geophysics. The bay is over
500 m2 and there are two large rocks:
Mont Saint Michel and Tombelaine. The first,
granite, is a 900 meter diameter by 80 meters in height.
It houses the Marvel. Its bell tower, made by Fremiet in 1897 and renovated in 1987, represents
St. Michael slaying the dragon and gave the Mount its 157 meters high.
The second,
Tombelaine, was occupied and fortified by the British in the 15th C, and is today just a rock with no remains.
For those who like to run…the
marathon du Mont Saint Michel is a good excuse and a great way to explore the region ... It is a tough race but that brings together thousands of joggers every year since 1997 during a
weekend (May 8th). They say it is hard because you see the arrival for miles ...
Finally for those who want the
rest and the
contemplation, Mont Saint Michel organizes
retreats in the abbey. A magnificent site to discover from the inside.
Read it in French :
Gastronomie et randonnée dans la baie du Mont Saint Michel : un vrai marathon