The peak season for artichokes lasts several months : from May to November.




The artichoke is a domesticated thistle ... Have you seen it blooming ? The flower looks like the thistle’s one and it smells so good…

The reproduction of the artichoke is often done thanks to a rejection from an other artichoke that grows beside and must be replanted. The plant is almost a bush, which can reach 2 meters high and provides several artichokes (big ones) for 2 or 3 years.
.
Its name comes from the Italian language which took it from Arabic. Originally, the plant is Mediterranean. Already known in Italy during the 9th century, the marriage of the French King Henry II with the Italian Catherine de Medici (1533) who loved it made him popular in France.

Even if it is a Mediterranean plant, it grows well in Brittany- the culture began early 19th century-, specially on the North coast, where the climate is quite mild. The famous golden belt around Roscoff is the coast for early vegetables and 75% of the artichokes produced in France come from the area.



In France the favorite one is the camus de Bretagne,the largest species (2 to 3 kg per head), the one eaten peeled. The southern one is much smaller and often eaten like in Spain or Italy, in oil.

Read it in French : Artichaut de Bretagne

It's summer ... the best season to enjoy veggies and fruits ... because they're plenty...because the fruits are sweet and juicy... And because you can prepare nice cold salad with so many different kinds of products.... because it's the best diet... to loose weight (Vegetables and fruits are low in calories) or to feel fit and healthy... Natural vitamins for a beautiful complexion and a nice skin. The best time to eat fresh food.

You can still eat Beets, Carrots, Celery, Potatoes and Onions as they can be preserved all year long but try to enjoy some other ones...
As the weather is nice and warm, enjoy eating cold... outside...

You can also enjoy collecting what you would like to eat by going to farms where you can pick what you want to eat and savour... In Brittany, it's possible, in many places...

You can also when walking around, collect blackberries, sloes and other nuts and chestnuts ....

Remember that exotic fruits do not grow all year long....

Here is your monthly calendar... July, August and September. For free and full of nice local recipes...

Blue links are connected to vegetables and fruits produced in the region... and the culinary specialties...

Vegetables

Asparagus, Artichokes, Batavia, Broccoli, Corn, Cucumbers, Eggplant, Fennel, Garlic, Green beans, Lettuce, Peas, Peppers, Radishes, Rockets, Salad, Spinach, Tomatoes, Zucchini

Fruits

Apricots, Blackberries, Blueberries, Cherries, Currants, Melons, Nectarines, Peaches, Plums, Raspberries, Rhubarb, Strawberries
Exotics Bananas

Vegetables

Artichokes, Broccoli, Corn, Cucumber, Eggplant, Fennel, Green beans, Lettuce, Peas, Peppers, Rockets, Squash, Spinach, Tomatoes, Turnips, Zucchini

Fruits

Apricot, Blackberries, Blueberries, Currant, Gooseberries, Grapes, Figs, Melons, Mirabelle, Nectarines, Peaches, Pears, Plums, Raspberries, Strawberries, Sloes

Vegetables

Artichokes, Cabbage, Corn, Cucumbers, Eggplant, Fennel, Green beans, Lettuce, Mushrooms, Peppers, Pumpkins, Spinach, Radish, Salads, Tomatoes, Truffles, Zucchini

Fruits

Apples, Blackberries, Blueberries, Currants, Figs, Grapes, Melons, Mirabelle, Nectarines, Peaches, Pears, Plums, Quinces, Raspberries, Sloes, Strawberries
Chestnuts, Hazelnuts, Walnuts
Exotics Bananas, Pineapples

Spring time... Nature is waking up.... And you too.
There are so many reasons to enjoy fruits and vegetables in spring...Good vitamins and diversity of taste are back... Nicer and longer days too. Prepare your skin (fresh veggies and fruits are the best diet to have a wonderful complexion) and your body for the sunny days... and loose quietly the overweight of the wintertime.

Spring is the best excuse to go back to a nice healthy diet to be fit and nice looking for the -soon- sunny beaches... Cold is gone and it is easier to eat light....

Specially because the spring vegetables and fruits mature without being helped and that's much better for our palates, our health, our body and our wallet ...

The common Beets, Carrots, Celery, Potatoes and Onions are still around as they are the basis, edible during the whole months of the year...

We do often forget that green salads are also related to the seasons ... The lettuce starts to appear on the shelves in April ... while the winter salad (chicory for example) disappears ...

Remember that exotic fruits don't grow all year long...

The links refer to vegetables and fruits produced in Britain or to recipes ...

APRIL

Vegetables

Asparagus, Avocados, Beets, Cabbage, Carrots, Chards, Celery, Cucumber, Garlic, Green beans, Lettuce, Onions, Peas, Potatoes, Radishes, Rockets, Sorrel , Spinach, Turnips

Fruits

Kiwi, Lemons, Oranges, Rhubarb

Exotics Bananas, Pineapples

MAY

Vegetables

Asparagus, Avocados, Beets, Carrots, Celery, Cabbage, Cucumber, Eggplant, Green beans, Lettuce, Leeks, Onions, Peas, Potatoes, Radish, Spinach, Sorrels,Turnips, Watercress

Fruits

Apricots, Cherries, Currants, Kiwis, Lemon, Raspberries, Rhubarb, Strawberries

Exotics Bananas, Passion fruit, Pineapples

JUNE

Vegetables

Artichokes, Asparagus, Beets, Cabbage, Carrots, Celery, Chanterelle mushrooms, Cucumber, Eggplants, Fennel, Green beans, Leeks, Lettuce, Onions, Peas, Potatoes, Peppers, Radishes, Salads, Spinach, Tomatoes, Turnips, Zucchini

Fruits

Apricots, Currants, Cherries, Kiwi, Melons, Nectarines, Peaches, Strawberries, Raspberries
Exotics Bananas, Mangoes, Papayas

Well, this is easy when you have a life in harmony with nature, time, goodwill and principles .... Otherwise, you can also go on a healthy diet of vegetables and fruits, using canned ... or frozen products. Canned vegetables are full of vitamins and frozen fruits too as they are freshly collected and preserved in the same day.

Read this article in French : calendrier de printemps des fruits et légumes de saison

Have you heard about the Copenhagen Summit... Of course... States and men have to act together to change the habbits we have for years...

One step can be simple : eat the right vegetable or fruit at the right time...
But as most of us don’t grow anymore vegies, we have forgotten when it is the right season to eat that kind of vegetables or this type of fruits…
And it is not just politically correct, it is also healthy (fresh vitamins) and wise (less expensive if you buy them when they're naturally mature.... cheaper...) to eat well and good (better taste)...
To help you through and to discover some of our regional products, I have done this calendar for the autumn production… October, November and December...

Some veggies can be kept through the year, if well preserved : beets, carrots, celery, potatoes and onions...
We often forget that exotic fruits are also related to the seasons.
Autumn is also the season to collect and enjoy fresh nuts (chestnuts,wallnuts...).

Enjoy the recipes and the local production clicking on links.



Vegetables
Artichokes, Beans, Beets, Horseradish, Broccoli, Brussels sprouts, Cabbage, Carrots, Cauliflowers, Celery, Chicory, Cucumbers, Fennel, Leeks, Onions, Potatoes, Radish, Romanesco cauliflower, Roquette Salad, Spinach, , Turnips, Zucchini

Fruits
Apples, Dates, Figs, Grapes, Lemons, Oranges, Pears, Persimmons, Quinces
Almonds, Chestnuts, Hazelnuts, Walnuts
Exotics Pineapples

NOVEMBER

Vegetables
Beets, Broccoli, Carrots, Cabbage, Celery, Chicory, Fennel, Jerusalem artichokes, Leeks, Lentils, Onions, Potatoes, Pumpkins, Salad, Salsify, Spinach, Turnips Fruits
Apples, Grapes, Kiwis, Mandarins, Oranges, Pears
Chestnuts, Dates, Walnuts



Vegetables
Avocados, Beets, Horseradishes, Broccoli, Brussels sprouts, Cabbage, Carrots, Cauliflower, Celeriac, Leeks, Onions, Potatoes, Pumpkins, Salsify, Turnips

Fruits
Apples, Clementines, Mandarins, Oranges, Pears
Almonds, Dates, Hazelnuts, Walnuts
Exotics Bananas, Guavas, Lychees, Mangoes, Pineapples

Read it in French : Calendrier des fruits et légumes à consommer en saison d'automne

Do you know that dandelion is a french name… dent de lion which means lion teeth… because of the shape of its leaves.

In April, land is covered with dandelion flowers. Yes indeed, this plant is useful and the wonders of the dandelion are to be discovered…

First of all it is an easy plant to find…It grows almost everywhere, even in weird places like walls or concrete…



But be careful not to confuse them with other plants : more than hundred species are alike and have also yellow flowers. But they are not as tasty or even they can be toxic.

How to recognize a dandelion ?

The flower smells honey and if you eat its heart, it slightly sweet and taste like honey.
The stem is hollow and oozes a white liquid.
There is only one flower per stem.
Once it’s faded, the plant has fine hairs… that’s the best way to recognize them.



Its leaves are dentated : that’s the origin of its name, remember…
In French we call it pissenlit (piss in bed) because of its diuretic properties.
What to do with it ?

In France, the classical salad with potatoes, bacon and eggs.
The leaves can also be eaten cooked as spinach.
The roots were used during the second world war as a substitute to coffee.
The flowers, melliferous (plants that bees used to make honey), are used to make a wonderful jelly.



Read it in French : Vertus des plantes sauvages : le pissenlit

You stay in Roscoff and you want to have fun answering questions. The main one is : Why does Roscoff, a small city, have such a highway ???

Some more …

5 - The fishermen wanted a highway to transport their fish to Paris
6 – The wolrdwide reputation of Roscoff is due to algae and scoubidoooos…
7 – No, Notre Dame de Kroas Baz is the origin of the roscovite fame
8 – No, the exotic garden is the reason of this motorway
9 – Sainte Barbe, the little chapel on the coast gave his main road to Roscoff
10 – Non sense. It is just because it is the way to reach the island of Batz



5 - The fishermen wanted a highway to transport their fish to Paris



The fishtanks for lobsters existed already during the 19th century. Today it goes on thanks to the same phenomenon : the tides that go up and down and renew the water of the ponds every 6 hours.
The fishing boats lay traps under the sea and come back full of lobsters and crayfish.

6 – The wolrdwide reputation of Roscoff is due to algae and scoubidoooos…

Algae is one of the other lives of Roscoff. As I already explained this coast has a special climate due to Gulf Stream (it is probably going to change with global warming… it may move or disappear…) and is the home of hundreds of unique algae. Even the Japanese, the big consumers of algae, are intested in our marine plants.
Since a very long time, the region is aware of its algae wealth and they have been used as fertilizer for local agriculture for centuries…
Dr Bagot organized the first center of thalassotherapy Rock roum institute in France at the end of the 19th century. This place uses algae to treat rheumatism, bone disease… and it still does.
Today, scoobidoo is also a major character of the place. It is the name of a boat that has a long arm to pick algae in the deep sea.

7 – No, Notre Dame de Kroas Baz is the origin of the roscovite fame

Roscoff already existed in Roman times. In the Middle Ages, it depended on Saint Pol de Léon. As the hamlet was rich, it wanted to be free. Shipowners and merchants of the city wanted to baptize, get married or die without refering to the big Saint Pol. They managed in the 16th century to build the church Notre Dame de Kroas Baz.



These architectural constructions (16 and 17th century) with its gothic church, 2 chapel-ossuaries…is in granite. The church is carved with merchants ex-voto. …



Inside the wodd vault and the beams are colorful.



In the parish close, one chapel is dedicated to Sainte Brigitte where the engagement used to be celebrated. The other with no door but windows was used to store bones.



A commemorative plaque to Mrs Silburne, an english woman who helped the refractory priests during the French Revolution. (Those priests had to renounce to their beliefs or they would die).

8 – No, the exotic garden is the reason of this motorway

The exotic garden has subtropical spieces (the climate…). Built around the rock Hievec, this small height up to 18 m offers a beautiful view over the bay of Morlaix.
From the garden, you can make a beautiful walk on the coastal footpath till Saint Pol (you’ll see the island Sainte Anne and the castle Kernevez), it’s really nice.

9 – Sainte Barbe, the little chapel on the coast gave his main road to Roscoff




This chapel was built during the 17th century to protect the Christians from the enemies of the Church and the invasions of hackers, it is rarely open.
Located on a rocky hill, it supervises the bay and its white wall is used by seamen as a daymark.



10 – Non sense. It is just because it is the way to reach the island of Batz

The deepwater harbour is the departure to Irland or Great Britain. Downtown, you have the old port, depending on tides. It is here that you can catch the ferry to Batz. And they are many everyday to cross the small sea between the island and Roscoff.


Read it in French : Algues, thalasso, homards et exotisme à Roscoff

You love questions! With no easy answers… And you’ve been to Roscoff ? Do you know why there is an expressway that runs from Roscoff, a small village of a bit more than 3000 habitants to Morlaix?

1 – This highway has been constructed because ferrys to England or Ireland leave from Roscoff ?
2 - Or because Johnny Halliday the famous French singer is behind the Anglo-French friendship!
3 - Or is it due to a love story between a Queen of Scotland and a French king?
4 - Or rather a history of shipowners, privateers and pirates!

1 – This highway has been constructed because ferrys to England or Ireland leave from Roscoff ?

If you are regular customer of the ferry, you have already taken the fast lane along the Bay of Morlaix. Ok, Roscoff is the port to Plymouth and Cork. But is it the only reason why there is this highway ? Why Roscoff rather than another port on the coast of Brittany?



… Well for economic reasons ... due to climatic reasons ... : The whole area around Roscoff has two major advantages: - A very regular climate with a low difference between the highest temperatures and the lowest due to the Gulf Stream (warm water current that goes in front of Roscoff).
- And a really good land for agriculture.
Yes, and then ... it creates unique conditions for an exceptional agriculture.

We harvest almost uninterrupted even in winter ... Agricultural products are shipped from Roscoff to Paris, Brest, in the ports of Holland and England, and particularly on the English coast of Cornwal l: in 187,5 7 803 055 tons of potatoes were sent, 2 million kg of artichokes ... the pier of the port is full of carts that provide vegetables for vessels. (Joanne Guide 1884)

It is not surprising that this stretch of coastline is known as the Golden Belt (ceinture dorée). Vegetables grow quicker than the rest of the Bay (3 weeks in advance) and the mildness of the weather allows a rapid succession of crops.More than 70% of French couliflower and artichokes are produced here.

If you take a walk on the coastal paths, you will see the agricultural wealth. Every parcel is cultivated.

And this production has to be sold. As the old port is depending on tides that empties it and impede commercial traffic, Roscoff had to find another way to sell its vegies.

The city needed a deep water port and the energy of a man, Alexis Gourvennec who, thanks to the capital of local farmers (and the help of the State that wanted to help economically this part of Brittany), created a ferry line to England to sell vegetables (1972). And then to develop tourism.... This is how the Brittany Ferries began cross-links.



2 - Or because Johnny Halliday the famous French singer is behind the Anglo-French friendship!

This connection with England is not new, and is not due to the fame of Johnny, the singer.
It is much more trivial…

Roscoff onions had already created the path. Yes, in 1828, one of the first Johnnie exported onions to England. They were called Johnnies because at the time they took with them their young children. And everybody knows (specially the British !!!) that all the Bretons sons then were called Yann (Jean in French).You nicknamed the youngs Johnnie…

Those Johnnies and fathers used to leave mid July, for 5 to 9 months with their bicycles covered of onions and were selling them across the sea. More than 1200 Johnnies made the crossing before the 2nd World War.
This breed of onion has been brought from Portugal by a monk (mid XVIth century) and was gradually introduced in the region. Indeed, it was a good product for the sailors fighting against scurvy (a disease caused by a lack of vitamins). Easy to preserve, the onion was useful for vessels, it could be taken on board and kept delaying the effects of the disease on the crews. Trade stopped after the war. A small museum in Roscoff commemorates this episode.

3 - Or is it due to a love story between a Queen of Scotland and a French king?

The connections with England existed long before this onion story ... Mary Stuart, Queen of Scotland ... You know her… The legend said she resided here.
The future wife of François II landed at Roscoff in 1548 to join the Court of France, where she had to continue her education before marrying the king 10 years later.

But it is a legend, because the houses where she lived did not exist at the time! The chapel of Saint Ninien or rather what remains of it




(close to the watchtower, a remnant of the old city walls) commemorates the Scottish episode.

4 – Or is it rather due to an history of shipowners, privateers and pirates!




The relations with the British have not always been as peaceful as they are today. In the Middle Ages and beyond, Roscoff was repeatedly attacked and destroyed by the English troops. The honor of both side is safe because the reverse is also true.

It is a hole for buccaneers and an old nest for privateers, the Breton poet Tristan Corbière described it in the 19th century.
It is also a port that trade with Flanders, Spain or Portugal (linen, cloth, salt ...). During the French Revolution period it became a place for smuggling brandy, tea and gin with English ... The Wines and Beers are the worthy successors of that time!

This wealth is still encarved in the walls of the houses : sculptures still decorate the granite.



Read it in French : Roscoff : porte vers l'Angleterre et l'Irlande

Les Roches du Diable (rocks of the devil) are:

- A natural site where the devil is locked?
- A place for international competitions of canoe-kayak?
- A site where fishing trout and salmon is easy ?
- A place where the picnic is better than bathing?
- A beautiful site for walking?

Yes, les Roches du Diable is all that! ... A huge pile of stones laid along the river Elle.

The legend of the site, because there is a legend is:
Saint Guénolé (the monk who created Landévennec monastery at the origin of the evangelization of Britain in the 5th century) increased conversions in the region. And Paolic (the devil in Breton) did not like it at all. He threw stones on him when the monk was walking along the Elle. But Saint Guénolé with a sign of the cross avoided them. Weary, he decided to fight the devil. The struggle was so wild that the devil left his claws on a block of stone.



Saint Guénolé was finally the winner as he was able to precipitate Satan in a bottomless hole where he still is...

It is surely when the Devil broke that the river is the place for international canoe-kayak. They take place in winter when the river and the devil are celebrating ! The site is free for canoes ... or for kayaking in the summer.

You can also fish trouts and salmons. These two fishes were rare in the rivers of Brittany a few years ago, they are back. The influence of the tide goes till the site of the rocks of devil.



If you are neither kayaking or fishing, you should know that is not good to be around to swim. Too dangerous. Instead you can walk along the Ellé and enjoy the nature and the huge stones.

Read it in French : Les roches du diable canoe kayak et pêche sur l'Ellé

What are the tides for? To grind the flour !

- Why were there so many tidal mills in Brittany?
- Do they exist somewhere else?
- Since when do they work ?
- How does it work, a tidal mill ?
- Where can you see them ?
- Why were there so many tidal mills in Brittany?

- Why were there so many tidal mills in Brittany?

Brittany is a land of abers ... And these estuaries (aber) are very valuable for mills. At each tide, the sea invaded the estuaries and then abandoned them. This tidal movement is at the origin of energy mills.



- Do they exist somewhere else?
In Portugal, Spain, UK, Ireland, the Netherlands and the United States.

- Since when do they work ?
In Britain, the first ones were done in the Middle Ages. There were up to a hundred in the region.

- How does it work, a tidal mill ?
The tides are used as energy. It is quite simple: they let the tides fill in a basin closed by a dam.
Once the low tide, the miller had to open the door and let escape the water that will move a wheel. This type of mill needed an investment : a dam.



Then, the miller was living at the time of the tides and could work at night… and sleep during the day. He had therefore a bad reputation…

Disadvantages of this system : because of the energy source, the production of the mill is like variable. With periods of deep-water (high tidal amplitude) and dead-water ... Important tide, good work, small tidal coefficient, low movement ...

Advantages : It is a renewable energy ... … The tide comes every 6 hours ... This is not the same with the wind ...
Those flour mills could be supplied with grain by land and by boats. Carriages and ships left loaded with flour ... The use of tidal mills ends with the Second World War.




If you want to understand this phenomenon, la maison de la Rance in Dinan explains, using a model, operations of the mill. The river Rance had lots of mills because the tidal amplitude is particularly important.

- Where can you see them?
In Britain, some mills have been restored : in the South of Bretagne, the mill Pen Castel in Rhuys peninsula. North Brittany, on the island of Brehat the mill of Birlot (moulin de Birlot) and of the mill of Prat (le moulin du Prat). You can visit it every day in season and on Sundays and public holidays off season ....



Read it in French : Moulins à marées en Bretagne

You like short names ... that are not nicknames for Facebook...
True, it is convenient ... for the curb of your last born … easy to be engraved on a gold medallion... Or easy to write with wooden block letters adorning the door of the children's bedroom ...

So... French short names... Those two are famous in Brittany : Malo from Saint Malo and Brieuc from Saint Brieuc. These two Saints have given their names to their cities.They're carved in Carnoët telling their stories: Malo with his boat and Brieuc with his wolf!

Let's go back to their legends...



Malo was born in what is now called Wales, like almost all the other holy founders of Brittany (except one Corentin). Celebrated on November 15, he was the first bishop of Aleth, (one of the peninsula of Saint Malo). Where says the legend, souls at that time needed to be purified ... Patrice Le Guen carved him with a ship because he needed 7 years to cross the Channel before reaching Cézembre (the island in front of St. Malo) ...



Brieuc was a monk. He became the first bishop of Saint Brieuc and the founder of the diocese. Born in 409, in Wales, he spent his life converting ... Once he was an old man, an angel asked him to evangelize Armorica. He crossed the sea with 168 followers and founded a monastery in Treguier that his nephew Tugdual would administer …
As the plague raged in his country of origin, he came back to quiet the epidemy and then returned to Armorica with new monks. He spent his whole life trying to convert sinners (which are symbolized by wolves who want to eat him but he tames them). The statue of Brieuc in Carnoët is shown with the animal at his feet … Later, Brieuc received land from a parent and founded the town of Saint Brieuc.
The legend continued after his death: as many miracles occured on his tomb, he became one of 7 founding saints. He died in 502 and he is celebrated on May 2. Brieuc in Breton is Brieg, Briec or Brioc.

Who are these Overseas Saints?

Originally, (about the 4th C), Christianity conquers Britain and becomes the dominant religion. The title of saint is honorary and given to the clergy. When these Saints cross the Channel to evangelize Armorica, those Great Bretons also import their way of seeing the world ... They manage people, and give their names to the places where they preached. And left their names in the breton toponymy.
Thus, according to the dictionary of Breton heritage, "There are about 800 Breton saints, many of whom are known only by lann or plous (lots of villages'names begin or end with lann or plou) which they have associated their names."

Lire cet article en français : Prénoms bretons courts : Malo et Brieuc

Want to visit a very famous French monument… the Mont Saint Michel… A really good idea for a cultural week end in Northern France.
Before getting there, do you want to play… with this little quiz …
And want to learn everything you always wanted to know about the rocky island ... practical informations and nice anecdotes, you’ll discover an unusual Mont Saint Michel.

1 - The residents of Mont Saint Michel are called:

- The Michelins
- The Montois
- The Miquelots

The residents of the Mount are called the Montois

2 - Tourists at Mont Saint Michel, how many ?

- 30 000 visitors per year
- 300 000
- 3 000 000

Over 3 million visitors a year (an average of more than 8000 per day!) And the number increases every year. It is one of the most visited sites in France after Paris. That reputation has centuries of life…Since the Middle Ages (12th), the pilgrims arrived to the Mount and stayed several days. Old houses (15th and 16th C) were inns or shops. The pilgrims left the abbey with souvenirs such as lead bulbs filled with sand.

3 - Le Mont Saint Michel and his daily life:

The Mount belongs to 3 families
There are about thirty residents
100 shops enliven the island

Actually 3 families share both the administration of the county and the shops. About 40 people live on the Mount. In short, 3 families, 300 businesses and 3 million visitors. The Mount loves the 3.



4 - Le Mont Saint Michel: his titles and awards
In your opinion, it

- listed as a historic monument
- is is one of the World Heritage List of UNESCO
- Belongs to the category "touristic city"
- Is one of the seven wonders of the world

The Mont is listed as a historical monument since 1874. Almost 100 years later, in 1979, it is an heritage of Unesco. In 2009, it is a touristic city that means that it has an accommodation capacity forlots of tourists and especially a particular legal regime in different areas (rest of the employees or beverage for example). It is a wonderful place but it is not one of the 7 wonders of the world.

5 - The origins of the cult of the Mont Saint Michel

- Druids started the cult there
- Ii is an angel who wanted the erection of the abbey
- It is a king of France who built it

It was a place where druids used to venerate their gods and also a tomb dedicated to the popular veneration, that's how the touristic guide Joanne presents it in its 1884 edition.


This is not an angel but an archangel ... says the legend. An archangel is a superior angel,he is above the angels and can act without God's permission. The Archangel Michael asked several times the bishop of Avranches to build a convent on the Mount .
And when in 709, he led the monks, a wonderful stamp indicated the place where the abbey had to be erected. A spring gushes too to provide drinkable water to the monks.

The Mount was attacked and destroyed several times in the Middle Ages. Philippe Auguste, a French King, attempted to conquer Normandy and asked his men to besiege it, they burnt it.The King rebuilt the abbey and fortress Tombelaine. It is the origin of the Wonder.

6 - What is la Merveille the Wonder as we call it in France?

- The whole Mount : village and religious buildings
- 3 floors of the monastery
- Part of the religious building

It is only the Northern part of the monastery dating from the 13th century.
It still includes 6 different spaces on 3 levels: 3 dining rooms one for the poors, at the bottom, one for prestigious people such as King and at last the monks' refectory. The other wing includes the cellar, the Knights' Hall and the cloister. All those religious buildings are a mixture of architectural styles: Pre-Romanesque, Romanesque and Gothic.

7 - Le Mont Saint Michel and its nicknames?

- It was called Tombelaine
- Saint Michel at the peril of the sea
- The Wonder

No, Tombelaine, another fortified rock of the bay, has also been the subject of numerous battles and conquests. It was also called Mont Tombe.

With the reputation of the pilgrimage which had an international success in the Middle Ages, the pilgrims had to cross the bay to visit the rock. It was and it is very dangerous : drownings, mudslides (quicksand) were and are very common ... even today, there are still dead ... You definetly need a guide to walk in the bay. And therefore it was called Saint Michel au péril de la Mer, St. Michel at the peril of the sea.

8 – The Mont Saint Michel and its nationalities:

- Independent?
- English
- Breton
- Norman

Independent! Even so, since a digue (1877) connects the island of Mont Saint Michel to the mainland, the silting of the bay goes on, the rock becomes an island just during high tides. Works are to be done to change the dam to allow the sea to flow into the bay (which should be less silt), and thereb yto give the Mount its independence of origin.

English ... Yes, during the 100 Years War in 1427, the English after a long siege took the site. The pilgrims continued to go to the abbey Mont Saint Michel with safe-conduct they paid to the enemy.

Breton ... In 1204, they besieged the rock, burnt it and eventually conquered it back but for very short time... Duguesclin, the famous friend of Joan of Arc was Breton. He was captain of the Mount and built a house (1366) for his wife Tiphaine (which can still be visited today).

Norman ... Well, yes,it is Norman. It is the Couesnon River, which is the border between the two regions ... Listen to the well known proverb:
The Couesnon in its madness
Put the Mount in Normandy
When the Couesnon will found the reason
The Mount will revert Breton.
All is not lost!

9 - The Mount and its functions.

- A very popular religious place in the Middle Ages
- A fortress
- A prison

The Mount was a religious place renowned in the Middle Ages.
But when the order of Saint Michel is created in 1469 by Louis XI, it is the beginning of a turning point. The knights of the Order multiply the celebrations, religious are appointed by kings, forgot to deal with the Mount and are just interested in profits. Decadence.
So much so that there is no more monastic life after the French Revolution and the monks will return there only in 1969.
In parallel to its religious life, the rock has been a fortress since its creation (8th century) or almost ...
The inhabitants took refuge on the Mont Saint Michel to escape the attacks of the Normans (understand Vikings) and have thus created the actual city.
Later fortifications are done against Bretons or against the English. You can follow the walkway on the many walls and defensive towers. The place has been a jail since the French Revolution.
If you visit the monastery, you will see a huge wooden wheel where 5 to 6 prisone sused to walk to bring food on top of the Mont Saint Michel. 10 - The Mount and its peculiarities

- There is only one entrance to go into the village
- There is a church outside the walls of the Mount
- There is only one street that goes through the island
- There is no drinking water on the Mount
- The train used to come to the rock
- there were windmills on the Mont Saint Michel
- The granite used in buildings comes from the Channel Islands

There is actually only one entrance to go into the Mont Saint Michel with 3 doors ...
There is only one street that actually goes to the abbey.
No drinking water for centuries except the fountain of Saint Aubertwhich is due, says the legend, to the will of the archangel. It is not located in the village but outside the walls.
You could take the train to Mont Saint Michel since 1901 and that for almost thirty years.
There was a windmill on the Mount. Yes, yes, they are mad those Normans ... Some granite used for the religious buildings come from Chausey ... the Channel island ...

So you’re conquered and want to run and visit it during your holidays. It’s worth it, believe me but… don’t do it in summertime, if you want to have a romantic short break… it is too crowded…the only street, you know suffers from pedestrian traffic (reall,y I've experienced it several times), queues for the tickets ... Speech guide are lost between the comments of Japanese tourists (many) and those of Italians, Spanish, English, German, Dutch…

Read this in French : Entre Bretagne et Normandie week-end insolite au Mont Saint Michel