Once upon a time, there were forests... and trees... now there are climbing courses for adventurers who like to be acrobats.

From April to November, you can in the afternoon climb trees in a park in Rennes (when it is not school holidays, it is open Wednesday, Saturday and Sunday). Depending of the weather, of course ... Heavy rain and - du vent à décorner les boeufs - (wind that will dehorn cattle, as we say in French !) are usually day-offs!



Children can try with 2 (my girl was 3 ½ years and a friend 5 years ... they did the course for 2-4 years). Very quickly, kids are independent and climb alone. They can't fall as they are secured by a rope and an equipment including harness and carabiners ... They learn easily and do not get dizzy, those young climbers.

Several other outdoor courses are possible: for 5-8 years, one for 9-13 and then for over 14 years. The rates are on their website ...

Forêt adrénaline is a specialist... they're not only professionnals of tree-climbing, they are also designers of park adventure: they have already opened several parks in the area: one in Carnac in the 2000s ... one at Betton, 10 kms from Rennes.



Don't panic if you are "stuck" on your monkey bridge or if you're frightened by the zip line above the lake. Supervisors, professionals, will help you through.



Adrenalin Forest also offers corporate seminars, "unusual acrobatic exercices" (to test what you're able to do, you and your boss!). Or you can also check thanks to those flights between the trunks'crowns the team spirit of your company. ... You can also celebrate original birthday parties ... or whatever you like ...



In short, they are professionnals in recreational entertainment.

The park entrance is near the campsite Gayeulles... You can't miss it :there are lots of things hanging in the woods ...

One more thing ... Forests'lovers don't have to worry, those professionals are tree/true friends: they do everything to avoid damaging them (don't forget trees are their way of earning a living), or to hamper their growth (the trunks you climb on!). They try to limit their impact on nature and environment. That 's what they say!

Read this article in French : Grimper aux arbres à Rennes : le parcours aventure de Forêt adrénaline

Villecartier Forest, not far from Fougères is quite important over 1000 hectares of oaks... and other trees... A good escape from everyday life...

Major historical episodes took place there... No French Robin Hood did live here but it was a refuge when Normans did invade Brittany... or during the French Revolution when it was not good to believe in God.... and better to hide...
It was also the place where shoemakers used to live and work.. until the early 20th C ...



This forest is now a place of leisure and recreational activities for families ... It is a really nice on sunny Sundays of winter... Few people and lot of things to do: hiking with kids, uncles, aunts and grandparents, biking tours for cyclists, nice way to exercise with your dog... In short, everybody will found its pleasure...

Well-marked trails invite you to explore the landscape, the nature and its heritage. You can also imagine you're an adventurer and you wander in the forest ... and you'll face chaos of rocks, remarkable trees ...
Playgrounds for children will finish the walk before getting back to the carpark.



If you like to exercise... do the CRAPA (sports course ?) in the forest which is more physical... And that's free ...

The crêperie is also open on Sundays in winter ... to warm up after so many activities ...

Summer and weekends (April to September), the forest turns into a recreational park with climbing activities.



In the middle of the forest, the small port on the pond Villecartier (3 hectares), is the departure of cruises : electric models ( 2 to 4 people) will drive you around for about twenty minutes ... During yout trip, you'll admire replicas of wonders of Brittany.



The port is open daily in July and August. Only on weekends and public holidays in April, May, June and September.

The other leisure is connected with trees... in Récré nature, au parc des Grands chênes ...



Tree climbers will be welcomed from 2 years old to …. There are two different possibilities : the park designed for children (OK from 5 years old). The other one is for adults or for kids aged 10 Be careful, the child must be 1.40 meters at least...
The opening of the tree climbing park is daily in summer: in July and August. And on weekends and public holidays in April, May, June and September.
Remember to take the proper clothes and the rest of the equipment is provided. Spend the entire day … and enjoy Mother Nature !

Read this article in French : Parc loisirs en forêt de Villecartier en Bretagne

The area around Guérande (gwen = white in Breton and rann = countries) has been known since the dawn of time, for the salt activity. For centuries even milleniums, salt has been THE mean of food preservation.

- Since when?
- Where?
- How does it work?
- Natural Process?
- Why do we see colourful marshes?
- Harvesting
- Fleur de sel and cooking salt
- Visit the saltmarshes

Since when?
Long before the construction of those salt marshes, we go back to the Iron Age..., another technique was used for the production of sea salt…
Sand or clay salt was collected during the summer and « washed » to extract a highly concentrated brine. It was then poured into pots and heated in clay oven until crystallization of salt. This technique was widespread throughout the Armorican coast, it even led to a deforestation.

The current saltmarshes began before the 9th century and lasted for several centuries. Around the year 1500, the marshes reached 80% of the current surface. The latest were built around 1800. In the middle of 19th century, a gradual decline started for different reasons : competition from the salt mine, lower consumption of salt as a product of conservation and improvement of transport by land.
The salt of Guérande used to be trade throughout Brittany, tax free until Napoleon. The Emperor decided to tax it and it was the beginning of the decline of salt activity. And the last attack came with the refrigerator in the 70’s.

But never say never… as we say in French. The amateurs of Guérande little by little, with energy and enthusiasm will help the activity to recover. They created a training course and a cooperative to promote quality with a label (the french Label rouge). Today around 250 workers live on the salt marshes.

Where ?
Until recently, the whole region was a large salt marsh. But the coastal villages Le Pouliguen and La Baule soon preferred buildings and tourism as the salt activity. There are still 2,000 hectares for the production.

How it works?
The principle is simple. Channels that feeds the water reservoirs with sea water using the tides. Salty water will evaporate in different dams till there are only a few centimeters of seawater left. That is the last step, where the salt crystallizes and produces the fleur de sel and coarse salt.



Natural process?
Yes, sea, sun and wind !!! And the know-how of the workers.
It is a 100% natural product from a listed site! explains Ronan Loison, director of Terre de Sel. Unlike refined salts, the one from Guérande undergoes no washing, no chemical treatment or additives. After harvest, it is just sifted, milled and packaged.

Why do we see colourful marshes?
Red micro-organisms and algae live in seawater.



Harvesting?
The harvest (12,000 tons of salt per year) takes place from June to September. Here are salt granaries from yesterday



and today ...



The rest of the time, you must maintain the marshes.

Fleur de sel and cooking salt
The cooking salt is most of the harvest. If it is gray, it still contains a hint of earthy substance. The best for chefs is the flower of salt.. These few kilo are harvested and collected separately. For 12,000 kg of gray salt, you’ll get 80 kg of fleur de sel!

Visit the salt marshes?
First of all because it is an exceptional heritage (listed since 1996). Then because it is beautiful, yes it is ! Also because you’ll discover nice animals and flora. And finally, to understand better how salt is produced.

In the village of Saillé, former village of salt, the maison des paludiers is a museum. There is also one at Batz sur Mer. At Guérande Terre de Sel, the cooperative, offers guided tours of the marsh. And in La Turballe visits are made in carriage. (00 33 //(0)6.26.45.25.58 )



Read it in French : Les marais salants (salines) de Guérande

Before my summer break, I invite you to a short stay in Brittany, in Finistère … the far West of France.
You love nature and want to stay in a nice green place... close to the coast... to enjoy long walks, to relax in a spa after a year of work... This little paradise,in the North Finistère is what you're looking for... every building has been constructed with natural materials (wood, stone, lime...). You can test classical bedrooms, or take a few nights in an green area in timber houses... A bed and a breakfast outside in a nice garden on a wood terrace ! The surrounding area is great, beautifully great ... This little nid Iroise may be an alternative for a relaxing weekend or a stop for sports holidays!



Yes sports! If you love heights, you want to climb the west facing walls of Brittany ... Yes, you're reading well... climbing in Small Britain ... Not in the Montagnes Noires (Black Mountains), no on the cliffs of the Finistère coast. No need immense height, no just in a very wild rock on the Pen Hir … Rocks in the wind! Very impressive, it seems (that's what they say, those who tried it)... Do'nt face it without a guide ...
That is why Face Ouest, at Camaret (the peninsula between Brest and Quimper!) offers guides that will attack the descent of the cliffs in order to better go back up. They'll help you ! And give you the material ! Pen Hir, that's climbing backwards, upside down...
An impressive and unforgettable moment from those who did it... And not leave to beginners or solitary "climbers" ! Even experienced climbers were surprised by the site! The sea is at your feet! Climbing enthusiasts, make an appointment for sensations!

Read this article in French : Idées vacances nature dans le Finistère

You want to try recipes with walnuts, well learn too about the tree that produce them. It is a nice one…



The walnut tree comes from Asia and is known in France for several centuries already (800). Charlemagne wanted it throughout his empire and thanks to him it was spread out in Europe ...

The walnut is native to warmer lands (Asia), he does not like the cold weather. When it blooms in April or May, the flowers do not like frost ... Otherwise the precious harvest of nuts may be compromised ...

Nut is very nutritious: 60% fat for 20% protein. They were advised for women seeking fertility ...

The walnut tree has a nasty reputation ... We strongly advise against taking a nap under its shadow ... not for fear of receiving nuts during your sweet rest, but rather because under it, vegetation grows with a lot of difficulty. The grass is sparse and the flowers wither. If you want to plant with a walnut tree around, do it but at a certain distance.

The tree can life 70 years to … 300. It produces walnuts with 20-25 years… It is 20 to 25 meters high.

In the Middle Ages, people used the walnut oil for massage to relieve pain of rheumatism or arthritis: 4 to 5 kg of nuts per 1 liter of oil ... Peeling and peeling again and again.

Walnut oil is very good, very tasty ... but it turns rancid very fast.

For longer storage, it must be stored in a cool place, away from light in a dark bottle. It helps by adding a few grains of salt in the bottle.

Use it as seasoning, as salad dressings, it is excellent, it can not stand to be heated.

The walnut wood is highly prized by carpenters. The quality of its wood and itsdark color are valued for furniture, table, desk, library ...

The walnut is a producer of nut husks : the green envelope that protects the fruit. The liquid it emits is used to produce inks for dark stained wood.

Inside the husk, the shell hides the edible part : the kernels.

The nuts have interesting nutritional benefits : they provide good essential fatty acids (the so-called omega 3 and omega 6), vitamins and minerals (especially magnesium).

Want to try my recipe : mashed potatoes and nuts in the oven.

Read it in French : Le noyer un arbre remarquable à planter dans le jardin

Prunus spinosa (also called sloe or Black thorn) is a small tree you can find in lots of Breton hedges. And it has its specific uses here in Brittany…

The tree is quite an old one : during the New Stone Age, stones were found in the houses of our ancestors…
It has other specifities : birds and insects like to rest or even more... in the bushes as it is full of spines.



Its bark was used to dye wool or flax in red. Its flowers are helpful when one suffer from digestive disorders or constipation.



In Brittany, its more common use is to make an alcoholic beverage…with its fruits.

Read it in French : Le prunellier : un arbuste aux qualités multiples

Do you like cherries ? You want to plant a cherry tree in your garden !
First thing: Make sure you have well-intentioned neighbors and that tey already have a cherry tree at home ... Yes, because to harvest fruits, you need two (cherry trees) ... The tree needs friends to make cherries ...

Obviously, you know that the cherry pits are the beginning of small cherry trees... But you must be lucky .... If you just send its nucleus in the air, you have a chance among x that it will get in a place nice enough to grow. If you notice a little tiny plant, you only have won half the battle. You will still not have good cherries. Because to get soft and sweet fruits, the tree has to be grafted.



Otherwise, more simple, just go buy a cherry tree at a nursery and plant it in the right season (from November to February) ... Don't forget to think about the place it will take when adult (a cherry tree occupies a very important place... 15-20 meters high, do not plant it too close from your other trees !).

Cherry tree is native from Persia. Romans popularized it in our lands. When Japanese appreciate the cherry blossoms for their white flowers, we love it here mainly for its fruit.



Tips around cherry trees
At night, do not walk under the cherry trees... Elves are found of these trees, they like to dance under it by moonlight ... Be careful... People who danced with them never came back... If you want to join them, it will be your last dance.
Japanese have lots of symbols connected with cherry trees and eroticism... cherry blossom is compared to the short life of the samurai. They tattoo it to represent female chastity ... The cherry is very erotic ... : fruits are compared to the lips of a lover ... The juice when you bit it looks like a bleeding ...

Other properties
The cherry wood is used for making musical instruments. Traditionally, the leaves were harvested and added to infusions for people suffering from diarrhea. Or dipped in wine to relieve cough or gout. Cherry tails are known for their diuretic power. ... And pits for water bottles .... Everything is good in the cherry tree!!

Read this article in French : Conseils pour planter un cerisier dans un jardin : planter en deux pour récolter des cerises

Why should we have an hazel in our garden ? Or at least in our surroundings... Along a canal for example.... It is nice in September to go and collect the fruits.....

The hazel bushes are very useful ... Yes, yes ... and they have many advantages ... and are used to
- occupy your children during the Sunday rain
- train you to do the diviner
- enjoy the German Christmas shortbread cakes
- be a great teacher and show your children the Nutella is done, (kidding but Nutella buys tons of hazelnuts -13% of the chocolate spread ...)

Early history
The little shrub ... fine and delicate ... becomes a tree with many branches when growing. 8000 years ago, whole forests of hazels were covering Europe ... And then the climate changed and 500 years later, the trees were hunted by the oaks, elms and other limes... Briefly, our prehistoric forest has disappeared ... except in Poland where it remains in the Bialowieza National Park ...

I digress, I digress ...
It is not an endangered species...There are still hazels in our country.

Why plant a hazel tree in the garden?
- To collect hazelnuts
- To have an hedge that protects the crosps against the winds
- To know if you have dowser's gifts! (it works, my man has the "gift", just use a branch of hazel cut like a fork and wait !)
- To avoid the lightning when it is planted near a house (this was said once, but I did not try)
-To play on Sunday with your children

When will it get nuts?
Druids gave me the answer with their alphabet of trees. It's the 9th, 9 as the number of years for a tree, a hazel to bear fruits. Harvest in autumn.

Otherwise the main producers are Turkey, they dominate the market.

How to keep the nuts?
Be careful to keep them because very often someone, when you're not around, will enjoy them for you...
Harvest and dry on a dry place.

Read this article in French : Noisetiers et noisettes : de la haie contre les vents au Nutella

If you 're trolling through the region of Brocéliande in small Britain, place of the Arthurian romance legend...you can stop and admire an ancient tree, thousand years old ...



My name is Eon Guillotin and I am thousand years old. I am an oak tree, over 20 m high and nearly 10 m in circumference.
I was born during one of the passages of Halley's comet ... in 1144, but I hardly remember, it's so far back and I was so young ...
Eon the hermit baptized me ... He took refuge in the Brocéliande forest. He has lived near my young branches like a highwayman... and he got caught and did end in a dungeon in Reims in 1148 ...

200 years later in 1352, I was already centennial, I saw this fratricidal battle between Bretons, the Battle of Mauron which pitted French and English soldiers... or another one that took place in 1364 and opposed our countrymen again …

Until 1370... another battle... a famous one when Lord Duguesclin besieged the castle of Comper and made fire and sword ... The castle has been dismantled in 1598 by King Henry IV when visiting Britain (Go visit it, it is not far ...).



During the French Revolution ... I saved the life of a man Guillotin. That's my second name! It was not safe to be a believer at the time. The priest Guillotin was chased by the Sans-culottes (knee-breeches... meaning the poorer members of the Third Estate). He hid in my trunk.
The anti-clerical soldiers arrived in front of me and didn't see Guillotin : a huge web had been woven on my trunk. Notre Dame de Paimpont had become a spider to save this priest and it saved him.

If you knew what I know... all the laments of love that I've heard, the first kisses I've seen, the owls I've saved, the thunder I have supported, all the kids that climbed me, the cows that I have protected from the sun (the heat wave of 2003, remember), the birds I've nested and the births I have helped and the fear I've had hear when carpenters are seing me as tables or floors ...
My old bark marked by time could tell you so much ...

Read this article in French : Arbre remarquable de 1000 ans : le chêne à Guillotin

As I live near by a canal, I do often walk on the banks and in autumn it is time for harvesting chestnuts, the one edible. Make sure you’re not bringing home conkers, that won’t do for my nice chocolate chesnuts recipe (next post).



Even though they can be both called chestnuts, they are not the same.



1 - Conkers
The fruit of the conker tree (or horse-chestnut) is alone in its capsule, it is bigger, round and has a beige scar. The fruit of the conker tree is not edible, even for animals. It can be used for medicinal goals. or some other things...



2 - Chestnuts
The sweet chestnut is not alone in its capsule, they are two or three. The fruit has a pear shape and a small tuft The bur is very prickly. When green, it is not ripe enough. Wait till it’s brownish to eat them.



The Romans brought the chestnuts back in Europe from Asia Minor. It was nice for the empty stomachs during the hard winter time. It was then food for poor people. It was not considered as a good flour because it is no good to make bread as it does not rise.

Time have changed. Now in Ardeche it has an AOC (French Appellation d'Origine Contrôlée equivalent Protected Geographic Indication) and is quite nice for people who suffer from gluten allergy.

Once you picked them, read my next post to make my chocolate chestnut cake.



Read it in French : Chataignes ou marrons : quels fruits pour un gâteau ?

If you’re bored during this Chrismas time, I’ve got something for you… Specially because the weather is really mild now in Brittany. You should harvest rose hips, but the good ones, the useful ones used for jam or itching powder…



The fruits of dog roses are usually used to make jam, syrup, liqueur or herbal tea. The fruit is an incredibly high source of Vitamin C (20 times more than lemon) and therefore really helpful for whom is suffering from a lack of vitamin C.
The dog rose produces an orange to red fruit, that looks like an olive. The fruits of the rose tree are round. You can harvest them as early as october, but the longer you wait, the sweeter they will be. They grow in hedges, coastlines… and at my neighbour’s…



And if you wait for the first frost, it will be easier to peel them…
Because that ‘s the main problem with rose hips… Inside the fruit, tiny fine hairs that are used as itching powder and if you don’t carefully remove them while making your jam… You’ll have an itching "posterieur"…



I’ll soon give you my jam recipe as soon as I've some time before me... It is long to peel... Till then, you can keep them in the freezer...

Read it in French : Le cynorrhodon en Bretagne : fruit du rosier ou de l'églantier